If you're living that 'avo life' like the rest of society, you've likely come up against a brown, unappealing looking avocado in your fridge that you'd cut into and saved for later. So what's the solve? Lucky you, I'm about to let you in on the secret....
Leave the pit in and press plastic (aka Saran) wrap right against the exposed parts. Put it in the fridge. Yes, that is it.
I realize I am making this sound quite serious but this was a game changer for me. I haaaaated scrapping the weird, semi-hard brown layer off of a cut avo, what a waste!
Here are a few adorable avocaod tees + tanks annnnnd useful avocado accessories!